Additional information
| Weight | 0.5 kg |
|---|---|
| pack_of | 4 |
| Brand | Chounk |
| Type | Pather Phool |
| Form Factor | Whole |
| Quantity | 100 g |
| Container Type | Pouch |
| Gourmet | No |
| Added Preservatives | No |
| Maximum Shelf Life | 12 Months |
| Organic | No |
| Manufactured By | ND SPICES PRIVATE LIMITED |
| Type of Usage | Black Stone Flower is one of the most unusual spices in the Indian repertoire. It is a rare dried flower and a dominant spice in all Chettinad preparations. Black Stone Flower or Dagad Phool or Pather Phool is a soft brown and black coloured lichen that gives the signature black color to various masalas like Goda Masala/Kala Masala. It has a strong earthy aroma and a very dry, light fluffy texture and feel to it. It is widely used in Chettinad cuisine and to some extent in Hyderabadi and Marathi cuisine. |
| Ready Masala | No |
| Certification | FSSAI |
| Country of Manufacture | INDIA |
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