Description
Flax seed is one of the richest sources of plant-based Omega-3 fatty acids along with nutrients and minerals including fibre, protein, magnesium, calcium, phosphorous. It helps reduce hairfall and facilitate in weight management. HOW TO MAKE: Dry roast the Killi Flax seed, grind it and add it to rotis, parathas, pooris, desserts, drinks, soups, salads, yogurt, oatmeal, cereal and smoothies. KILLI having its special care and scientific approach in every stop of processing of herbs to retain the active principle, taste and aroma, explores the value of traditional herbs with uncompromising quality and taste
Reviews
There are no reviews yet.