Le’ayur Khopra Gola or Coconut Gola Coconut(2 x 400 g)

Description

Dry Coconut Can be used in curries, prasad, gravies or spice blends. Dry coconut can be cut into cubes, sliced or grated and added to a number of both savory and sweet dishes. In India, Dry coconut is used to make Khopra Pak a baked treat made with saffron and milk. Blend shredded Dry coconut with hot water, place pulp into a cheesecloth over a bowl and squeeze the liquid out for homemade coconut milk. Grated Dry coconut can be used as a garnish or added to cookie or cake recipes. Store in a cool, dry Place in an airtight container and preferably refrigerate after opening. Being an agriculture and natural product, Actual Product might slightly vary from Image and These products are packed in an integrated nuts & dried fruits processing unit and may contain occasional traces of other nuts & dried fruits.