Additional information
| Weight | 0.5 kg |
|---|---|
| Pack of | 1 |
| Brand | Nutri Forest |
| Model Name | Lotus Stem Pickle [Kamal Kakdi ka Achar] |
| Type | Pickle |
| Base Ingredient | Mixed |
| Quantity | 400 g |
| Container Type | Can |
| Taste | Spicy |
| Organic | No |
| Dietary Preference | Sugar Free |
| Food Preference | Vegetarian |
| Maximum Shelf Life | 12 Months |
| Storage Instructions | Store in cool and dry place. |
| Preservation Process | Mustard Oil |
| Ingredients | Lotus Cucumber, Mixed Vegetable, Mustard Oil |
| Country of Manufacture | India |
| Manufactured By | SHRI KRISHNA PICKLES PVT. LTD. |
| Certification | FSSAI, FBO, ISO 9001:2015 |
| Other Features | Manufacturer is awarded for P.M Narendra Modi & President Pranab Mukherjee, Indian Agricultural Research Institute (IARI), Pusa, has aided us with the technique of traditional way of curating pickles. |
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