Additional information
| Weight | 0.5 kg |
|---|---|
| pack_of | 1 |
| Brand | platter fresh |
| Type | Spices |
| Form Factor | Whole |
| Quantity | 450 g |
| Container Type | Pouch |
| Dietary Preference | NA |
| Gourmet | No |
| Added Preservatives | No |
| Maximum Shelf Life | 12 Months |
| Organic | Yes |
| Cuisine | Indian |
| Common Name | Brindleberry, Kudampuli, Garcinia Cambogia, Goraka |
| Regional Speciality | Kerala |
| Ready Masala | No |
| Other Features | Malabar Tamarind, scientifically known as Garcinia Cambogia, is a traditional spice available particularly in tropical regions. The local name of this spice is Kudampuli. It is specifically used to add sour taste in the authentic Kerala fish curries. |
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