Corn Flour Is used for thickening Soups, Gravies, Sauces, making Samosas, Kebabs, Pattice, Fried Prawns, Fried Chicken, Spring Rolls, and Baked Dishes. It has approximately double the thickening power than other flours and Is economical and convenient to use. Being superfine, It blends smoothly with Milk. Corn Flour is ideal for making delicious desserts such as Halwa, Pudding, Kulfi, Rich Creamy Cake, and Patisseries
| Weight | 0.5 kg |
|---|---|
| Pack of | 2 |
| Sales Package | 2 pack of 100 grams Corn flour |
| Brand | Tripathi Products |
| Type | Corn Flour |
| Quantity | 200 g |
| Maximum Shelf Life | 12 Months |
| Is Perishable | No |
| Organic | No |
| Used For | Soup, Pudding |
| Caloric Value | 361 |
| Common Name | Corn Flour |
| Country of Manufacture | India |
| Model Name | Pack of 2 Corn Flour 100 grams |
| Storage Instruction | Store in a cool dry place |
| Manufactured By | Tripathi Products |
| Certification | FSSAI |
| Other Features | Corn Flour is used for thickening soups, gravies, sauces, making samosas, kebabs, fried prawns, fried chicken, spring rolls and baked dishes. It has approximately double the thickening power than other flours and is easy to use. Being superfine, It blends smoothly with Milk. Corn Flour is ideal for making delicious desserts such as Halwa, Pudding, Kulfi, Rich Creamy Cake, and Patisseries. |
| Weight | 0.2 kg |
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