INDIAN DAIRY Whole milk powder (WMP) is obtained by removing water from pasteurized, homogenized whole milk through evaporation and spray drying processes. It possesses all the appealing qualities of milk and, in its dry form, is an important ingredient in the manufacture of a remarkable range of food products.
| Weight | 0.5 kg |
|---|---|
| Pack of | 1 |
| Sales Package | 1 |
| Brand | Indian Dairy |
| Model Name | WHOLE MILK POWDER |
| Quantity | 500 g |
| Type | Skimmed Milk |
| Dietary Preference | Low Sodium |
| Flavor | PLAIN |
| Container Type | Box |
| Maximum Shelf Life | 9 Months |
| Organic | No |
| Added Preservatives | No |
| Ingredients | MILK SOILD ,MILK FAT |
| Manufactured By | INDIAN DAIRY AGRO INDUSTRIES |
| Nutrient Content | MILK FAT, MILK SOILD |
| Calorie Value | 460 Cal/Kcal |
| Food Preference | Vegetarian |
| Preservatives | NO |
| Certification | FSSAI |
| Height | 7 cm |
| Width | 5 cm |
| Depth | 3 cm |
| Weight | 0.5 kg |
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