VADILAL CHAMPAKLAL & CO Organic Pav Bhaji Masala(250 g)

it is a blend of spices used in the preparation of the bhaji used in Pav (bread) Bhaji (a potato based curry).

It's time to indulge in some amazing Pav Bhaji. Get along your family, and get ready to have an extra special dinner. USES
– Apart from pav bhaji, this masala is also used for flavouring different types of similar snacks such as Pav Bhaji Toast and Masala Pav.
– Adding pav bhaji masala to blander ingredients like paneer, combined with a few veggies, adds a punch of flavour to it.
– Paneer Bhurji and Chatakedar Paneer can also be made using this masala.
To top it all up, apart from being used in bread and curry, it is also used to add a different, unique kind of flavour to Dosas (a famous South Indian Cuisine), including cheese burst dosa, and spicy tava idlis