Additional information
| Weight | 0.5 kg |
|---|---|
| Brand | Farmveda |
| Model Name | Instant Ragi idli Breakfast Mix |
| Quantity | 500 g |
| Maximum Shelf Life | 9 Months |
| Type | Breakfast Mix |
| Added Preservatives | No |
| Container Type | Pouch |
| Food Preference | Vegetarian |
| Used For | Breakfast |
| Gourmet | Yes |
| Cooking Instructions | "Take on measure mix. Add 1.5 measures of water and 1- 2 teaspoons od oil. Stir it only gently to eliminate the lumps. Don't whisk the batter. Make it into a lump free batter. Keep aside till the idli plates are ready. Smear idli measures with vegetable oil. Pour batter to 3/4th of each measure. Steam in a cooker without weight for 12 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds. " |
| Cuisine | Indian |
| Ingredients | Ragi (finger millet), Whole Wheat grits, black gram, citric acid, baking soda, vegetable oil & Salt |
| Width | 5.3 cm |
| Height | 15 cm |
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