Description
Popularly known as Dal Tadka, a delicious & classic North Indian recipe found in every Indian home, of Red Gram cooked with Turmeric, Onion, Red Chilli & infused with a fragrant mix of aromatic Spices, with cooked Basmati Rice. Usage & Care Heating Instructions: . Shake the container well and tear the sealing film. Microwave (high): 90 seconds. Leave to stand for 30 seconds. Serve Hot. Storage Instructions: Store in a cool, dry & hygienic place away from direct sunlight. Once opened, use entire contents. Do not consume if the tray is leaking, damaged or bloated. Packaged in a protective environment. Shelf Life: 18 Months. Purity Certificate: Gluten Free. Vegetarian. GMO Free. Halal Certified. No Preservatives. No Additives. ISO 22000: 2005 Certified. BRC Certified. The Original Since 1976





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