Foschini Chocolate Melt Pot Melter Machine DIY Kitchen Tool Chocolate Fountain Maker(1 Tiers)

Description

Suitable for any Kind of Chocolate and Couverture.Keep Warm Function – melting pot by just setting the control knob of this machine.Chocolate melts to second gear (about 70-80 degrees) to convert files almost dissolved (about 40-50 degrees),because chocolate is heated over 60 degrees will cause the chocolate to cause crystallization, born quality changes only apply to countries voltage 220-240 volts, not for voltage 110-120 volts. ,rated power: 22 w, voltage 220-240 volts. ,frequency: 50/60 hzPerfect for dipping and fondues, supplied with a variety of dipping tools.Must Have For All Chocolate Lovers!