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Markstor Diabetic Friendly Low Carb Flour(400 g)

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Description

Markstor Diabetic-friendly Low-Carb Flour is made to obtain the idel combination of health and taste. It uses choicest ingredients that are found to provide a wide array of health benefits. We combine all them without sacrificing on tastePacked in a specially-designed container that is air-tight (to retain the freshness of almond flour) and freezer-safe (to help you store it for longer periods). This also helps in eliminating mold contamination that is usually found is poorly-packed flours. We use 100% ingredients like almonds, seeds, etc without any additives or preservatives. SUPERFOOD INGREDIENTS:The superfood ingredients of Markstor Diabetic-Friendly Low-Carb Flour include Almond Flour, Emmer, Sunflower Seeds, Watermelon Seeds, Oat Flour, Bengal Gram, Psyllium Husk Powder, Cinnamon Powder.

Additional information

Weight 0.5 kg
Pack of

1

Sales Package

1

Brand

Markstor

Type

Multigrain Flour

Quantity

400 g

Maximum Shelf Life

9 Months

Is Perishable

Yes

Organic

Yes

Used For

Rotis, Parathas, Puris, Breads, Cakes, Cookies

Dietary Preference

No Preservatives, Non-GMO, Gluten Free

Common Name

Diabetic Friendly Low Carb Multigrain Flour

Country of Manufacture

India

Model Name

Diabetic Friendly Low Carb Flour

Storage Instruction

Store in a cool, dry place, away from moisture and sunlight. Keep refrigerated in an airtight container.

Manufactured By

Markstor

Weight

0.4 kg

Other Dimensions

Controls Blood Sugar

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