Darjeeling Classic Black Tea is a first flush black tea from the famous Darjeeling region of India. It is treasured for its rich golden liquor and distinctive muscatel flavour. The aroma is flowery, breezy with hints of fresh hay. This tea scores high on both counts, bright and aromatic. In cup, it is a sweet and mellow on the palate, with delicate nutty high notes and fruity undertones.
| Weight | 0.5 kg |
|---|---|
| Sales Package | 1 tea packet |
| Brand | The Indian Chai |
| Type | Black Tea |
| Model Name | Darjeeling First Flush Black Tea |
| Quantity | 100 g |
| Pack Of | 1 |
| Tea Form | Leaves |
| Flavor | Plain |
| Regional Speciality | Darjee |
| Organic | No |
| Gourmet | No |
| Container Type | Vacuum Pack |
| Maximum Shelf Life | 12 Months |
| Common Name | Black Tea |
| Additives | Hot Water |
| Manufactured By | The Indian Chai |
| Certification | FSSAI |
| Other Features | Gluten free, Directions: Bring freshly drawn water to a boil in a kettle. Pour hot water into teapot or teacups and pour off. Add the proper amount of tea leaves (2gm tea per 8oz of water) per person to the pot. Let the tea steep for 3 to 7 minutes, depending on your tea type. Strain completely into another teapot or directly into the serving cups. |
| Width | 13 cm |
| Height | 21 cm |
| Depth | 4 cm |
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