Additional information
| Weight | 0.5 kg |
|---|---|
| pack_of | 1 |
| Brand | Tulunadu Flavours |
| Type | Sambar Powder- South Style |
| Form Factor | Powder |
| Quantity | 250 g |
| Container Type | Plastic Bottle |
| Dietary Preference | No MSG |
| Gourmet | Yes |
| Added Preservatives | No |
| Maximum Shelf Life | 6 Months |
| Organic | No |
| Cuisine | Indian |
| Ingredients | Red chillies, coriander, methi, toor dhal, urad dhal, jeera, black pepper, mustard, Asafoetida, curry leaves & refined sunflower oil. |
| Regional Speciality | South Indian |
| Type of Usage | Recipe: Boil 200g dhal. Take 2 spoon edible oil add mustard, onion,green chillies, curry leaves and fry till golden brown. Take 100g cut vegetables, 2 tomatoes, tamarind juice, required sambar powder, salt and cook with boiled dhal for 15 mins. Garnish with chopped coriander leaves and serve. |
| Ready Masala | Yes |
| Country of Manufacture | India |
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