Description
This special Goa Cashew (with skin) are here to fulfill your health desires. Stack up your pantry for the midnight cravings and in between snack time.USES-It is also commonly used in making Punjabi curries.-Cashews are also used to add taste to milkshakes.-Cashews are nutty and pleasantly sweet in taste. They can be relished as a garnish in various kinds of sweets and desserts.-Cashews, along with almonds and other dry fruits, are being used in savory rice dishes rice-pulao, etc, and in curry (kaaju-shahi-paneer) preparations in Indian, Persian, Pakistani, and Middle-Eastern regions.-Split or crushed cashews along with almonds, pistachio is often sprinkled over desserts, particularly sundaes, and other confectionary to enhance flavor.-The nuts are widely used in making of confectionery, as an addition to biscuits, sweets and cakes.





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