VADILAL CHAMPAKLAL & CO Organic Natural Elaichi Cardamonn(100 g)

Elaichi (Cardamom) It is one of the most common spices seen in an Indian household. Not only does it add a sweet taste and unique flavour to your dishes, but it is also widely used as a natural mouth freshener. USES
– In Indian, North African and cuisines of the Middle East, cardamom is a popular spice in curries and is often one of the components of their typical spice blends used for all types of savoury dishes.
– Ground cardamom seeds can also be used to flavour other types of foods such as soups, pts, stews, pures and rice.
– You can add cardamom in a sweet dish, buy adding some seeds to your homemade rice pudding, ice cream, custard or sprinkle them over a fresh fruit salad.
– Make your family dinner special by adding it in your biryani.

It is sourced from the local areas of Eruakulam.
You can crush them and add it in your morning tea for a refreshing start to your day.