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Biozemia Forest Honey From Hives of Mukundra Forest(400 g)

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Description

Biozemia Technologies brings to you the healthy and tasty Forest Honey from Mukundra Hill Tiger Reserve. Honey is good for health and is recommended by countless health experts to include in your diet by mixing it with a cup of milk to increase stamina, with warm water for weight loss, to sprinkle on desserts and sweets as a taste enhancer and just simple one spoonful with ginger in the morning for getting rid of cold and flu. Biozemia Forest Honey contains zero cholesterol. It is an effective immunity builder, assists cold, coughs, flu and infection healing and boosts energy. The only thing we add in our honey is a Glass Jar for filling it, so, taste the purest honey directly from forest, and farmers, collected from nectar of various flora. Testing of Quality: We send our honey for testing of their chemical and physical nature which ensure the clean read of antibiotics, pesticides and heavy metals. No added artificial Sugar, Corn or Rice syrups either. Packing of the Honey: We Pack our Honey in Sterilized Glass jar for food safety, which make our honey an Eco-friendly product also. Glass jars also ensure quality of our honey and improve its shelf-life.

Additional information

Weight 0.5 kg
Pack of

1
Sales Package

1
Brand

Biozemia
Model Name

Forest Honey From Hives of Mukundra Forest
Quantity

400 g
Source Type

Honey Bee
Honey Form

Pasteurized Honey
Container Type

Glass Bottle
Maximum Shelf Life

24 Months
Organic

No
Model Number

FT
Texture

Smooth
Viscosity

High
Caloric Value

321
Ideal Usage

Natural Healer, Immunity Booster, Weight Management, Improve Skin Health, Rich in Antioxidants
Nutrient Content

Fat 0 g, Carbohydrate 81 g, Natural Sugar 81 g, Added Sugar 0 g, Protein 0 g, Sodium 17.8 mg, Potassium 136 mg, Calcium 12 mg, Iron 1.6 mg
Manufactured By

Biozemia Technologies
Storage Instructions

Store honey at room temperature your kitchen counter or pantry shelf is ideal. If you keep it in the fridge it will become too thick and it is then likely to crystallize. However, even at room temperature the honey can crystallize over time. It has a tendency to absorb moisture, which contributes to crystallization. Always close the lid tightly. (Crystallization is the natural process of glucose sugar molecules aligning into orderly arrangements known as crystals. It is not an indicator of spoilage, impurity, age or quality.) If your honey crystallizes and if you dont like its rather gritty mouth feel, simply place the honey jar in warm water and stir until the crystals dissolve. Alternately, place the honey container into near boiling water that has been removed from the heat. Here are the steps: 1. Bring a pan of water to a boil. 2. Turn off the heat. 3. Place the honey container in the water with cap open. 4. Leave until both have cooled. 5. Repeat as needed.
Certification

FSSAI Reg. No. 22219093001225
Country of Manufacture

India
Other Features

Use Honey as Jam on Bread and save your child from consuming high sugar

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