Description
Pure olive oil usually contains some extra-virgin or virgin olive oil mixed with refined olive oil.Pure or “classic” olive oil has all of the same heart-healthy monounsaturated fat as extra-virgin olive oil.Pure olive oil may range in color from green to light yellow. Like all olive oils, color is not an indication of flavor.Like all olive oil, pure olive oil may solidify in cold temperatures but this is not an indicator of quality. Pure olive oil should be stored the same way as extra-virgin olive oil to avoid rancidity.
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