Description
Triphala (the three fruits) is an Ayurvedic, polyherbal preparation comprising three ingredients. The ingredients are all fruits, and theyre all native to India. Each fruit is thought to positively impact the bodys three doshas. In Ayurvedic medicine, doshas are elemental forces believed to permeate body, mind, Triphala is very high in antioxidants. Its touted for its anti-inflammatory, antibacterial, and antiviral abilities, and its prescribed by Ayurvedic practitioners for a wide variety of ailments. These include strengthening the immune system, promoting oral health, and treating fatigue, gastric distress, pneumonia, cancer, and AIDS. Its also found to be effective in preventing cavities and bleeding gums. Triphala also increased collagen production. Assists natural internal cleansing, Gently maintains regularity, Nourishes and rejuvenates the tissues, Supports healthy digestion and absorption, Natural antioxidant.
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