Additional information
| Weight | 0.5 kg |
|---|---|
| Sales Package | 1 |
| pack_of | 1 |
| Brand | SHALOM FRESH SPICES |
| Type | DRIED FLOWER |
| Form Factor | Whole |
| Quantity | 50 g |
| Container Type | Pouch |
| Gourmet | Yes |
| Added Preservatives | No |
| Maximum Shelf Life | 12 Months |
| Organic | No |
| Cuisine | Indian, Chinese |
| Caloric Value | 475 cal, kcal |
| Regional Speciality | HIGH RANGES OF KERALA |
| Manufactured By | SHALOM FRESH SPICES |
| Type of Usage | SEASONING, SPICE, FLAVOUR |
| Nutrient Content | VITAMIN A: 16%, VITAMIN C: 23%, PROTEIN: 13%, FAT: 41%, SODIUM: 3%, CALCIUM: 19%, IRON: 77% |
| Flavor | PUNGENT, ASTRINGENT, BITTER |
| Ready Masala | No |
| Certification | FSSAI: 20719038000302 |
| Country of Manufacture | INDIA |
| Other Features | You can use all our whole spices to make your own home made Garam Masala and we assure you that you will savor its taste in all your cuisines. |
| Width | 13.5 cm |
| Height | 21.5 cm |
| Depth | 7 cm |
| Other Dimensions | The spice mace is a crimson red colored thread like material that envelops the nutmeg, which is removed carefully and then usually dried under the sun for a few days, before it is sold, either as whole blades or ground to a fine powder., Compared to the nutmeg, mace should be added at the beginning of cooking to allow its full flavor to develop. Mace is spicy in taste, somewhat like a combination of pepper and cinnamon, with a strong aroma. There are vast health benefits attributed to sabut javitri. The spice is rich in iron and copper which helps to improve heart metabolism and digestion. Javitri also helps to balance blood sugar level and to cure cough and throat pain, Use: the whole mace is a key ingredient in Garam Masala spice mixture and several other spices mixes. It is largely used in savory dishes like curries, stews, and lentils. |
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